Obtaining a Tahitian pearl, cultured pearl, demands a workmaship that we developed over the years.
We made the choice of an extensive farming rather than intensive to focus on quality, not on quantity.
We aim constantly to improve our production techniques.
The grafting operation is made with nucleus from the best quality, on perfectly healthy nacre, at moderate pace.
A 18 months immersion period for the pearls, and 24 months for the keshis is meticulously observed.
We made the choice of fixed breeding frames for our oyesters to be in the best conditions.
We only sell pearls and jewelry from our pearl farm. Quality criteria are always higher than officiel standards.Quality also means happy returning customer.